Perfect Barbacoa Beef

Perfect Barbacoa Beef

commandcooking.com

Perfect Barbacoa Beef is perhaps too good. Sure, you could pile the succulent, savory, melt-in-your-mouth meat on tacos and serve it topped with cilantro. But once it emerges from the slow cooker,...

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Cooking tools:

  • Skillet
  • Slow cooker
  • Chef's knife
  • Cutting board
  • Fork

Ingredients

  • 1 (4-pound) beef roast, boneless chuck or brisket
  • salt, to taste
  • pepper, to taste
  • 1 tablespoon olive oil
  • 1 onion, finely diced
  • 1/2 cup beef broth
  • 3 tablespoons cider vinegar
  • 1 small lime, juiced
  • 4 chipotle peppers in adobo, diced
  • 5 cloves garlic, minced
  • 1 tablespoon cumin
  • 1 teaspoon oregano
  • 2 bay leaves
  • 1/8 teaspoon ground cloves
  • tortillas, optional, to taste, warm, for serving
  • cilantro, optional, to taste, chopped, for serving

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