Spinach Souffle

Spinach Souffle

pallensmith.com

If you are using frozen spinach make sure it is well drained to remove excess moisture.

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Ingredients

  • 6 ounces fresh baby spinach (frozen spinach works as well)
  • 1 cup shredded sharp cheddar cheese
  • 1 1/4 cups seasoned croutons
  • 1/4 cup grated onion
  • 1 egg
  • 1 can of cream of mushroom soup
  • 1/4 cup melted butter

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