Foil-Wrapped Baby Back Ribs Recipe

Foil-Wrapped Baby Back Ribs Recipe

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Cut down on the cook time for barbecued baby back ribs by wrapping them in foil then finishing them over wood chips. It takes a third of the time for tender, flavorful ribs!

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Ingredients

  • 1 tablespoon kosher salt
  • 2 teaspoons paprika
  • 2 teaspoons granulated garlic
  • 2 teaspoons dried thyme
  • ½ teaspoon ground black pepper
  • 2 racks baby back ribs, each 2 to 2½ pounds
  • 1 cup prepared barbecue sauce

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