Walnut and Banana bread
Are you dumping sweet things like chocolate, cakes or biscuits? You can still enjoy Sarah Ann’s delicious walnut and banana bread?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wcrf.org.
Ingredients
- 200g of self-raising flour (you can use buckwheat flour if you’d like it to be gluten free)
- 3 organic eggs
- 1 teaspoon of baking powder
- 1 teaspoon of bicarbonate soda
- 50g of walnuts, chopped
- Cinnamon
- 3 over-ripe bananas
- 150ml of unsweetened almond milk
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