Naturally Fried Liver with Red Wine Sauce - Recipe | Bonapeti.com
An aromatic pork liver, made with few but just the right spices, for a perfect taste. Enjoy the fried liver from a master chef. The liver is cleared of
Keywords
- fried liver
- fried liver recipe
- naturally fried liver
- fried liver with red wine sauce
- how to make fried liver
Ingredients
- beef liver - 14 oz (400 g) or pork
- red wine - 1/2 cup
- tomato paste - 1 tsp
- black pepper
- bay leaf
- lime juice
- salt
- butter - 1/2 packet
- sugar
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