Greek Chicken Kabobs - Chicken Farmers

Greek Chicken Kabobs - Chicken Farmers

saskatchewanchicken.ca

These simple yet flavourful kabobs can be served over rice, with a salad or in a pita with a few dollops of tzatziki sauce.

View full recipe on saskatchewanchicken.ca

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Ingredients

  • 2 1/2 lbs (1.2 kg) boneless, skinless chicken breast
  • 2 large green peppers
  • 1 large red pepper
  • 1 large red onion
  • 2 lbs (1 kg) white mushrooms
  • bamboo skewers
  • 1 1/3 cup (325 mL) olive oil
  • ¾ cup lemon juice
  • 4 tbsp (60 mL) crushed garlic
  • 4 tbsp (60 mL) oregano
  • 2 tbsp (30 mL) rosemary
  • 1 tbsp (15 mL) thyme
  • 2 tbsp (30 mL) seasoning salt
  • 1 tbsp (15 mL) black pepper

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