Cranberry White Chocolate Cake – Oracibo
Indulge in the festive Cranberry White Chocolate Cake! Perfect with coffee and great for holiday gatherings or last-minute treats. Makes a delicious 9-inch tube or Bundt cake.
Ingredients
- 1 cup unsalted butter, room temperature
- 1 cup brown sugar
- ½ cup granulated sugar
- 4 eggs
- 3 Tbsp. orange juice
- 1 Tbsp. grated orange rind (a micro-plane is an excellent tool for this)
- 2 cups unbleached flour
- 2 tsp. baking powder
- 1 ½ cups cranberries, fresh or frozen
- 6 oz. good quality white chocolate, chopped into ¼” pieces
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