Brazilian Carrot Cake - Zayka Ka Tadka
Enjoy a smooth, eggless Brazilian Carrot Cake with homemade chocolate icing. Perfect for tea time or coffee!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Carrots(peeled and sliced) - 2
- Flaxseeds powder - 1 &1/2 tablespoon
- Olive oil - 1/2 cup
- Powdered sugar - 1 cup
- Maida -1 cup
- Baking powder - 1 tablespoon
- FOR ICING: Butter - 1 tablespoon
- Brown sugar - 1/2 cup
- Milk (cold) - 1/2 cup
- Cocoa powder - 1/2 cup
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