Chocolate Gingerbread Cake with a Chocolate Glaze – Kosher Recipes | OU Kosher Certification – OU Ko

Ingredients

• 3 oz. unsweetened chocolate
• ½ cup light molasses
• ½ cup vegetable oil
• 4 Tablespoons unsalted butter
• 2½ cups flour
• 1 cup light brown sugar, packed
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon ground ginger
• ¼ teaspoon ground cinnamon
• ¼ teaspoon ground nutmeg
• ¼ teaspoon salt
• 4 teaspoons white pepper
• 2 eggs
• 1 cup buttermilk
• 1 teaspoon vanilla extractBittersweet Glaze:
• 6 Tablespoons unsalted butter
• 4½ oz. bittersweet or semisweet chocolate
• 1 Tablespoon light corn syrup