Low-Fat Low-Sugar Gingerbread Cake – Kosher Recipes | OU Kosher Certification – OU Kosher Certificat
This reduced calorie version doesn't sacrifice flavor. It includes unsweetened applesauce, oil, molasses, egg, flour, Splenda, ginger, cinnamon, and cloves.
Ingredients
- 2 cups unsweetened applesauce
- ¾ cup molasses
- ⅓ cup vegetable oil
- 3 eggs
- 3 cups all-purpose flour
- 1⅓ cups SPLENDA No Calorie Sweetener, granular
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- ½ teaspoon salt
- 2 teaspoons ground ginger
- 1½ teaspoons cinnamon
- ½ teaspoon ground cloves
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