Oatmeal with Apples and Dates | Canadian Goodness
A complete and delicious breakfast to warm you up on chilly mornings. Large flake oats take longer to cook, but they have a better texture compared to quick oats.
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- Kitchen timer
Ingredients
- 1 1/2 cups (375 mL) large flake oats (oatmeal)
- 2 tsp (10 mL) flaxseed ground
- 2 1/2 cups (625 mL) milk
- 3 1/2 cups (875 mL) water
- 1/3 cup (80 mL) dried dates diced
- 1/3 cup (80 mL) dried apples diced
- 1 tsp (5 mL) ground cinnamon
- 1/3 cup (80 mL) brown sugar
- 3 tbsp (45 mL) slivered almonds toasted
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