Smokey Sausage Tartlets - Pepperidge Farm
Smokey Sausage Tartlets made with Pepperidge Farm puff pastry, kielbasa, and orange marmalade. Perfect mini treats!
Ingredients
- 2 tablespoons all-purpose flour
- 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed
- 6 ounces kielbasa, diced (about 1 1/2 cups)
- 2 tablespoons orange marmaladeor your favorite jam
- 1 tablespoon Dijon-style mustard
- 1 tablespoon chopped fresh parsley
More Like This
Spicy Honey-Mustard Sausage Wraps - Pepperidge Farm
pepperidgefarm.com
Mini Puff Tartlets - Pepperidge Farm
pepperidgefarm.com
Petite Chocolate Tartlets - Pepperidge Farm
pepperidgefarm.com
Puff Pastry Meatball Marinara Tartlets - Pepperidge Farm
pepperidgefarm.com
Swedish Meatball Tartlets - Pepperidge Farm
pepperidgefarm.com
Brie and Walnut Tartlets - Pepperidge Farm
pepperidgefarm.com
Pigs in a Blanket Recipe | Pepperidge Farm®
pepperidgefarm.com
Party Taco Tartlets - Pepperidge Farm
pepperidgefarm.com