Swanson Loaded Potato Soup Recipe | SideChef
This recipe has crisp bacon, sharp cheddar cheese, and scallions, and is perfect if you want a quick and easy way to make one of the best creamy, comforting sou
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 8 ounces Bacon
- 1 Onion
- 2 pounds Russet Potato
- 1 package Cream Starter
- 1 cup Shredded Cheddar Cheese
- 1 bunch Scallion
- 1 pinch Salt
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