Pesto pasta- grab and cook bags
I love ‘Grab and Cook’ bag days! Grab and Cook bags are...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebatchlady.com.
Cooking tools:
- Blender
- Ice cube tray
- Zip-top bag
- Mixing bowl
- Skillet
- Pot
- Colander
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
- Freezer
- Refrigerator
Ingredients
- 1/3 cup Pine nuts
- 2/3 cup Olive oil
- 2 tsp Frozen chopped garlic
- 1/3 cup Grated Parmesan cheese
- 2 cups Basil leaves
- 1/2 tsp Salt
- 1 cup Frozen pre-cut onion
- 6 Uncooked back bacon
- 6 Ice cubes of pesto pasta (as made above)
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