Fish Pie - สูตรอาหารจากบริทิช็อป ประเทศไทย
This fish pie is absolutely delicious and easy to make, perfect for a family feast or freezing for later.
Ingredients
- 400 g - Fish
- 400 g - smoked haddock
- 600 ml - Milk
- 1 piece - Onion
- 4 piece - Garlic cloves
- 2 piece - Bay leaves
- 5 g - Freshly chopped parsley
- 100 g - Butter
- 500 g - Plain flour
- 1 piece - Nutmeg
- 1 kg - Potatoes
- 50 g - Cheddar Cheese
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