Sooji Upma With Corn
Sooji upma with corn is a tasty and healthy dish which can be prepared in no time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Stove
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- Sooji (dry roasted) - 1 cup
- Chopped onions - 1 medium
- Chopped coriander - small bunch
- Curry leaves - small bunch
- Sweet corns - 1/4 cup
- Toasted or fried peanuts - 2 tablespoons
- Water - 3 cups
- Salt, red chilly powder, pepper - taste wise
- Mustard and cumin seeds - 2 teaspoons each
- Ghee or oil - 2 tablespoons
- Whole red chilly - 2-3
- Dhuli urad dal - 1 teaspoon
- Lemon juice - 2 teaspoons
- Sugar - a pinch
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