Maple Roasted Acorn Squash
Maple Roasted Acorn Squash Ingredients 2 acorn squash 2 tablespoons olive oil 1/4 cup maple syrup 1/2 teaspoon cayenne pepper 1 teaspoon kosher salt 1/2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fullbellyfarm.com.
Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Spoon
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Baking sheet
- Spatula
- Serving platter
Ingredients
- 2 acorn squash
- 2 tablespoons olive oil
- 1/4 cup maple syrup
- 1/2 teaspoon cayenne pepper
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/4 cup roughly chopped walnuts, almonds, or pecans
- 1/4 cup pomegranate seeds
- 2 tablespoons pumpkin seeds
- 1/4 cup crumbled goat cheese or feta cheese
- 1 scallion thinly sliced
- 1 tablespoon chopped parsley
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