The Best Apple Pie Recipe

The Best Apple Pie Recipe

www.onceuponachef.com

Learn how to make the perfect apple pie from scratch—flaky crust, tender apples, and all the cozy fall flavor you love.

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Ingredients

  • 2¾ cups all-purpose flour, (spooned into measuring cup and leveled-off)
  • 3 tablespoons granulated sugar
  • 1 teaspoon salt
  • ¼ teaspoon baking powder
  • 18 tablespoons (2 sticks + 2 tablespoons) cold unsalted butter, (sliced into 1-inch pieces)
  • 7 tablespoons ice cold water
  • 4½ pounds baking apples (about 8 large apples; see note), (peeled, cored, and sliced ¼-inch thick)
  • 1 tablespoon fresh lemon juice, (from 1 lemon)
  • 1 cup (packed) dark brown sugar
  • Heaping 1/4 teaspoon salt
  • Heaping 1/4 teaspoon ground cinnamon
  • 2 tablespoons all-purpose flour
  • 2 tablespoons cornstarch
  • A beaten egg, heavy cream, or milk, (for brushing over crust)
  • 2 tablespoons granulated or turbinado sugar, (for topping the pie)

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