Roast Beef - Canada's Food Island
Preheat oven to 325°F. In a small bowl, combine 3 tbsp canola oil, chopped garlic, salt, black pepper and thyme; mix well.
Ingredients
- 5 tbsp canola oil, divided
- 2 garlic cloves, chopped
- 2 tsp salt
- 2 tsp freshly ground black pepper
- 1 tbsp finely chopped fresh thyme
- 1 medium onion, cut into½-inch thick rings
- 2.2 lb top PEI sirloin roast
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