Marinated Eggplant - Christina Cooks

Marinated Eggplant - Christina Cooks

www.christinacooks.com

Delicious marinated eggplant recipe from Christina Cooks, perfect for starters or salads—spicy and flavorful.

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Ingredients

  • 1 large globe eggplant, peeled and cut into fine julienne
  • ½ cup apple cider vinegar
  • ½ cup Extra virgin olive oil
  • ½ teaspoon sea salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon chili flakes (or more if you like spicy)
  • 1 clove garlic, crushed
  • 1 teaspoon dried oregano
  • ¼ cup chopped flatleaf parsley

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