Waldorf Salad with Curried Peanuts and Coconut Recipe

Ingredients

• ½ cup Spanish peanuts
• 1 ½ tsp. curry powder
• 2 tsp. vegetable oil
• ½ cup plain yogurt
• 3 Tbsp. sugar
• 1 Tbsp. fresh lemon juice
• Salt and cayenne pepper to taste
• 2 cups Braeburn apple, diced
• 1 ½ cups seedless red grapes, halved
• 1 cup celery, sliced on a bias
• ½ cup sweetened shredded coconut