Vegan Chocolate Chip Cookies by colleenshealthylife
Soft and chewy vegan chocolate chip cookies that are gluten-free and delicious! Perfectly sweet with a hint of dark chocolate.
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Ingredients
- 1 3/4 cups Gluten-Free Flour
- 1 tsp Baking Powder
- .5 tsp Baking Soda
- 1 pinch Sea Salt
- 1/3 cup Classic Monkfruit Sweetener with Allulose (White Sugar Replacement) - Lakanto
- .5 cup Brown Monkfruit and Erythritol Sweetener (Brown Sugar Replacement) - Lakanto
- 1/3 cup Avocado Oil
- 1/4 cup Almond Milk
- .5 cup 70% Cacao Organic Vegan Bitter-Sweet Dark Chocolate Chips with Organic Stevia - Pascha Chocolate Co.
- 1 tsp Vanilla Extract
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