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Flaky Pithivers recipe from Gourmetpedia

Flaky Pithivers recipe from Gourmetpedia

gourmetpedia.net

Flaky Pithivers recipe from Gourmetpedia

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  • Flaky Pithivers recipe from Gourmetpedia
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Ingredients

  • - 2 rounds of puff pastry, 28 cm in diameter and 5 mm thick
  • - 500 g blanched almonds
  • - 500 g granulated sugar
  • - 500 g butter
  • - 8 eggs
  • - vanilla powder
  • - 20 ml rum

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