Frangipane Pithivier - Puff Pastry

Name: Frangipane Pithivier - Puff Pastry
Ingredients: 3 egg; 1 tablespoon water; 3/4 cup whole unblanched almonds; 1/2 cup sugar; 6 tablespoons butter, softened; 1/4 cup all-purpose flour; 2 tablespoons rum; 1 package (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets(2 sheets), thawed according to package directions; 3/4 cup chocolate sauce

www.puffpastry.com

Classic French Frangipane Pithivier: Almond-flavored pastry cream between puff pastry layers. Serves 12, takes about 1 hour to prepare. Perfect for special occasions!

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Ingredients

3 egg
1 tablespoon water
3/4 cup whole unblanched almonds
1/2 cup sugar
6 tablespoons butter, softened
1/4 cup all-purpose flour
2 tablespoons rum
1 package (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets(2 sheets), thawed according to package directions
3/4 cup chocolate sauce