Country Ribs Recipe | RecipeLand
Country-style pork ribs browned and braised in a bold sweet red wine sauce with honey, chili sauce, horseradish, and hot pepper. Falling-apart tender after 90 minutes in the oven.
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Ingredients
- red wine
- chili sauce
- vinegar
- honey
- soy sauce or tamari (for gluten-free)
- worcestershire sauce
- salt
- dry mustard
- horseradish
- red hot pepper sauce
- black pepper
- paprika
- vegetable oil
- pork ribs
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