Print: Cod Curry - PantryLink

Ingredients

• 2 tablespoons vegetable oil
• 1 medium onion , chopped
• 1 teaspoon garlic paste
• 1 teaspoon ginger paste
• 2 teaspoons cumin
• 2 teaspoons coriander
• 1 teaspoon cardamom
• 0.5 teaspoons turmeric
• 0.5 teaspoons salt
• 2 freshs jalapeno peppers , seeded and diced
• .23999999463558 cup chopped cilantro
• 1 tablespoon lemon juice
• 1 can diced tomatoes with juice , 28 ounce
• 1 pound cod fillets , cut into chunks