Ginger Beef & Noodle Bowls : Strauss Brands

Ginger Beef & Noodle Bowls : Strauss Brands

straussbrands.com

Savor thin-cut beef stir-fried with ginger and garlic in sesame oil—quick and flavorful! Perfect for a delicious weeknight meal.

View Original

Share this recipe:

Ingredients

  • 1 flat iron steak, cut 3/4 inch thick (about 1 pound)
  • 1 tbsp dark sesame oil
  • 2 tbsp minced fresh ginger
  • 2 tsp minced garlic
  • 2 cans (14 1/2 oz each) beef broth
  • ¾ cup thinly sliced green onions
  • 2 tbsp mirin or rice wine vinegar
  • 6 cups cooked fresh Asian-style thin cut noodles, or unseasoned instant ramen noodles
  • ½ cup shredded carrots

More Like This