Iskender Kebab Recipe - Traditional Turkish Dish
A hearty and flavorful Turkish recipe made with thinly sliced lamb or beef, served with a rich tomato-based sauce, crusty bread, and a side of creamy yogurt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooklaif.com.
Cooking tools:
- Oven
- Stove
- Skillet
- Toaster
- Chef's knife
- Bread knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Spoon
- Spatula
- Serving platter
- Plate
Ingredients
- Lamb or beef strips
- Bread
- Tomato puree
- Yogurt
- Butter
- Turkish seasoning
- Parsley
- Red pepper flakes
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