Grilled PEI Oysters Casino

Grilled PEI Oysters Casino

canadasfoodisland.ca

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Cooking tools:

  • Oyster knife
  • Grill
  • Cast iron skillet
  • Pot
  • Microplane
  • Vegetable brush
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Spoon

Ingredients

  • 2 dozen Fresh PEI Oysters
  • 4 slices of double smoked bacon, cut raw into small pieces
  • 1 lemon (juice and zest)
  • 1/4 cup shallots
  • 2 tbsp chives, chopped finely
  • 2 tbsp red peppers, chopped finely
  • 1 tbsp celery, chopped finely
  • 1 tbsp butter
  • 1/2 tsp Worcestershire sauce
  • Pinch of Cayenne pepper

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