Foodista | Recipes, Cooking Tips, and Food News | Frittata with asparagus

Foodista | Recipes, Cooking Tips, and Food News | Frittata with asparagus

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Delicious frittata with crisp asparagus and creamy flavors. Perfect light meal or brunch treat!

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Ingredients

  • 6 eggs, egg yolk separated from egg whites
  • 2 tbs sour cream
  • ½ tsp salt
  • ¼ tsp ground pepper
  • 1 tbs olive oil
  • 1 tbs butter
  • 500g asparagus, trimmed
  • 1 tomato, seeded, diced
  • Cheese sprinkle à la fontina*:
  • 80 g Gorgonzola cheese, finely grated
  • 3 tbs grated Grana Padano
  • 3 tbs milk
  • 1 tbs cider vinegar

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