Asparagus Frittata

Name: Asparagus Frittata
Ingredients: 1 tablespoon olive oil; 2 teaspoons butter; 1 bunch asparagus, cut diagonally into 1 - 2-inch lengths; 8 large eggs; 1/2 cup cream; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1 cup shred Gruyere, Parmesan or Swiss cheese; 1 tablespoon minced fresh chives (optional)

qualitygreens.com

The fresh bite of green asparagus is the perfect complement to the richness of egg and cheese in this frittata. You can easily customize this recipe by adding other vegetables such as fresh peas,...

Keywords

Kelowna
West Kelowna
Penticton
Vernon
Okanagan
Groceries
Local Food
Local Produce
Healthy Food
Farmer's Market
Recipes

View full recipe on qualitygreens.com

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