ZESTY ZESPRI KIWI SORBET
DIRECTIONS Place the sliced kiwis in a freezer-safe bag, and place in freezer for about 3 hours or until the kiwis have frozen.
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Cooking tools:
- Zip-top bag
- Freezer
- Chef's knife
- Cutting board
- Food processor
- Blender
- Serving bowl
- Spoon
Ingredients
- 1 (1 lb) container of Zespri Sungold kiwis, peeled and sliced
- 2 Tbsp honey
- Juice of ½ small lime
- 6 Mint leaves, chopped
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