Kiwi Whiskey Sour Recipe | Samsung Food App
A blend of fresh kiwi really brings out the flavor of these whiskey sours! You can always increase the whiskey to 1/2 a cup for a stronger drink!
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Cooking tools:
- Blender
- Cocktail shaker
- Jigger
- Glass
Ingredients
- 2 Zespri SunGold Kiwifruit, peeled and mashed or pureed (about 1/4 cup)
- 1/3 cup whiskey (bourbon is the common element)
- 1/4 cup freshly squeezed lemon juice
- 1/8 cup simple syrup*
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