Buckeye Oatmeal Bars
Ingredients Oatmeal Bars Directions Oatmeal Bars - Preheat the oven to 350 degrees. - In the bowl for a stand mixer, cream together the butter and sugars.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohioeggs.com.
Cooking tools:
- Stand mixer
- Double boiler
- Baking pan
- Parchment paper
- Oven
- Stove
- Microwave
- Mixing bowl
- Measuring cup
- Spoon
- Spatula
- Plate
- Hot pad
- Chef's knife
- Airtight container
Ingredients
- 1/2 cup butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 large egg
- 1/3 cup creamy peanut butter
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup quick cook oats
- 3/4 cup creamy peanut butter
- 1/2 cup heavy whipping cream
- 2 cups semi-sweet chocolate chips
- 9 buckeye candies
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