Jalapeño Crunch Burger
Jalapeño Crunch Burger with spicy jalapeños, savory seasonings, and crispy onions on a sesame bun. Perfectly grilled for a flavorful main dish!
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Cooking tools:
- Chef's knife
- Cutting board
- Stove
- Skillet
- Spatula
- Mixing bowl
- Plate
- Grill
Ingredients
- 5 jalapeños, diced (w/ seeds to make it spicier/hotter, no seeds for a milder taste)
- 1 green bell pepper, diced
- 2 large yellow onions, diced
- 3 pounds ground beef (room temperature)
- 3 eggs
- 3 teaspoons black pepper
- 3 teaspoons salt
- 3 teaspoons red pepper (cayenne pepper)
- 3 teaspoons paprika
- 3 teaspoons cumin
- queso dip or pepper jack cheese
- Fritos or French’s Crispy Fried Onions (for the crunch)
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