Foodista | Recipes, Cooking Tips, and Food News | Macaroni and Cheese Gratin

Ingredients

• 1 lb macaroni or other small pasta
• Bechamel sauce:
• 5 tablespoon butter
• 5 tablespoons flour
• 4 cups milk
• 1/4 teaspoon nutmeg
• A few drops hot pepper sauce
• 1 teaspoons salt
• 4 cups grated cheddar and gruyer cheeses or mixture of other cheeses
• Topping:
• 1 1/2 cups herbed bread crumbs
• 2 tablespoon melted butter
• 1/4 cup grated Parmesan
• 1/3 cup chopped parsley