Turtle Cookie Cups - Master recipes
Preheat oven to 375°. In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. In another bowl, whisk flour, baking soda and salt; gradually beat into...
Ingredients
- 1 cup butter, softened -
- 1 cup packed brown sugar -
- 1/2 cup sugar -
- 2 large eggs, room temperature -
- 1 teaspoon vanilla extract -
- 2-1/2 cups all-purpose flour -
- 1 teaspoon baking soda -
- 1/2 teaspoon salt -
- 1-1/4 cups semisweet chocolate chips, divided -
- 1/2 cup chopped pecans -
- 1 cup Kraft caramel bits -
- 3 tablespoons heavy whipping cream -
- 48 pecan halves -
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