Gibraltarian Fish Stew
A traditional fish stew from Gibraltar, made with fresh fish, potatoes, garlic, and herbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 2 lbs Fish fillets
- 4 medium Potatoes
- 4 cloves Garlic
- 2 tbsp Olive oil
- 2 tbsp Chopped fresh parsley
- 1 tsp Dried oregano
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