Tomato Ackee Chutney

Tomato Ackee Chutney

tanyaskitchen.ky

Add oil to a medium saucepan & heat to medium-high. Add onions & garlic, stirring occasionally for about 2-4 minutes & season with salt & pepper. Add thyme leav

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Ingredients

  • ½ medium onion (small dice)
  • 1 clove garlic (minced)
  • 6 ripe tomatoes (medium dice) OR 1 pint grape tomatoes (cut in half)
  • 4 sprigs of thyme
  • ½ scotch bonnet pepper
  • ¼ cup white vinegar
  • ¼ cup brown sugar
  • 2 tsp honey
  • 1 cup ackee (blanched if fresh)
  • 3 tbsp vegetable oil
  • salt & pepper

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