Spiced Shrimp and Rice (Machbous Rubyan) Recipe - Food.com
I was given buharat spice mix for Christmas. Now I'm searching for ways to use it. I haven't made this, but I will. I'm a bit dubious of the long cook
Ingredients
- 1 kg raw shrimp, peeled and deveined
- 2 -3 tablespoons butter
- 2 garlic cloves, minced
- 1 large onion, chopped
- 3 teaspoons baharat spice mix
- 1 teaspoon turmeric
- 1 1/2 cups chopped peeled tomatoes
- 2 teaspoons salt
- fresh ground black pepper
- 1 tablespoon chopped fresh parsley
- 1 teaspoon chopped fresh cilantro leaves
- 2 1/2 cups water
- 2 cups basmati rice or 2 cups jasmine rice, washed until the water runs clear
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