Mexican Adobo Sauce
Recipe, Mexican Adobo Sauce, Mexican adobo sauce is an all-purpose marinade made of dried hot peppers, spices and vinegar. This sauce gives big flavor to a wide variety of dishes. Thanks to the OSU...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodhero.org.
Cooking tools:
- Blender
- Skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 2 cups very hot water3 ancho peppers
- stems and seeds removed (see Notes)4 guajillo peppers
- stems and seeds removed2 pasilla peppers
- stems and seeds removed1 Tablespoon vegetable oil½ cup chopped onion4 cloves garlic
- chopped½ teaspoon cumin½ teaspoon oregano (try Mexican oregano)½ teaspoon each salt and black pepper½ cup vinegar (white or apple cider)½ cup water
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