In-a-Hurry Dumplings | Command Cooking
You're in a rush! Time's working against you! There's just no time for good old-fashioned cooking... right? Wrong! There's always time for these In-a-Hurry Dumplings! These tender puffs of poultry...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Ingredients
- ***For the soup:***
- 1 1/2 cups 2% milk
- 1 1/2 cups frozen mixed vegetables, thawed
- 2 1/2 cups chicken, cooked, cubed
- 1 (10.75-ounce) can condensed cream of chicken soup, undiluted
- 1/2 teaspoon garlic powder
- 1/4 teaspoon poultry seasoning
- ***For the dumplings:***
- 1 cup biscuit/baking mix
- 1/3 cup french-fried onions, coarsely chopped
- 7 tablespoons 2% milk
- 1 tablespoon fresh parsley, chopped
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