Herb-Roasted Turkey | Recipe Cart | Recipe Cart
Herb-roasted turkey with onions, sage, and vegetables; serves 8 in 3 hours, 45 minutes. Perfectly seasoned and flavorful. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 1 12- to 14-lb turkey, thawed if frozen
- 4 small onions, quartered
- 8 sprigs fresh sage
- 2 Tbsp olive oil
- Kosher salt
- 2 large carrots, cut into 2-inch pieces
- 2 stalks celery, cut into 2-inch pieces
- 2 fresh bay leaves
- 3/4 c. low-sodium chicken broth, if needed
- Fresh herbs and clementines, for serving
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