Baked Zucchini Garlic Bites - Emily Maude Nutrition

Ingredients

• 2 cups shredded zucchini
• 1/3 cup almond flour
• 2 tbsp hemp hearts
• 1/4 cup grated parmesan cheese
• 1/2 tsp sea salt
• 1 large garlic clove (minced)
• 1 tbsp fresh parsley (finely chopped)
• 1 tbsp fresh dill (finely chopped (optional))
• 2 tbsp thinly sliced green onion
• 1 egg (lightly beaten)
• Ranch dressing (for serving (optional))