Pasta mit Poulet, Champignons und grünen Bohnen - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 60 g Parmesan
- 1 - 2 Knoblauchzehen
- 60 g Zwiebeln
- 20 g Olivenöl
- 150 g grüne Bohnen, frisch
- 150 g Champignons, frisch
- 250 g Pouletbrustfilets
- ½ - 1 TL Salz, feinkörnig
- ¼ TL schwarzer Pfeffer, frisch gemahlen
- 400 g Wasser
- 200 g Rahm, 30% Fettgehalt
- 1 geh. TL Gemüsebouillon
- 200 g Fusilli
- 70 g Cherry-Tomaten
- 16 Basilikum
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