Jambalaya & Cheesy Grits

Jambalaya & Cheesy Grits

www.performancefoodservice.com

Check out our recipe for Jambalaya & Cheesy Grits, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.

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Ingredients

  • 1 pouch Campbells® Reserve Jambalaya, thawed
  • 2 cups cheese, cheddar , white, shredded
  • 4 cups old fashioned grits, raw
  • 1 tbsp parsley, chopped
  • 1 cup roux, brown

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