POBLANO GRILLED CHEESE, PLEASE! -
Try this easy lunchtime Poblano grilled cheese sandwich with Oaxaca cheese and Spanish chorizo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.latinofoodie.com.
Ingredients
- 1 Poblano pepper
- 1 tablespoon plus 1 teaspoon olive oil
- 3 to 4 ounces of Oaxaca cheese, shredded
- ¼ red onion, thinly sliced
- 2 slices good quality sourdough bread
- 1 tablespoon unsalted butter
- 1 link Spanish chorizo
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