Moroccan Tagine Chicken & Chickpeas - Healthy Living

Ingredients

• 2 cups chickpeas; soaked overnight
• 1 lb. raw chicken meat; breast and thighs cut into chunks
• 2 tbsp. vegetable oil
• 2 large onions; medium dice
• 3 stalks celery; medium dice
• 3 medium carrots; medium dice
• ¼ tsp. ground coriander
• ¼ tsp. cinnamon
• ¼ tsp. turmeric
• ¼ tsp. cardamom
• ½ tsp. salt
• ¼ tsp. freshly ground black pepper
• 3 cloves fresh garlic; minced
• 2 tbsp. fresh ginger; peeled and minced
• 1 quart homemade chicken stock
• Juice from one lemon
• 2 tbsp. arrowroot mixed with 1 cup water
• ¼ cup parsley; washed, dried, and chopped