Sandwich with baked eggplant, hummus, and mozzarella

Sandwich with baked eggplant, hummus, and mozzarella

fuldkorn.dk

Perfect for a picnic, a packed lunch on the go, or just for an upgraded lunch at home. This recipe meets the Whole Grain Logo requirements.

View full recipe on fuldkorn.dk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fuldkorn.dk.

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Cooking tools:

  • Stand mixer
  • Oven
  • Mixing bowl
  • Spoon
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Skillet
  • Paper towel
  • Kettle
  • Plate

Ingredients

  • 500 g Cold water
  • 20 g Yeast
  • 6 g salt
  • 50 g oats
  • 50 g rye kernels
  • 200 g Whole wheat flour
  • 275 g wheat flour
  • 1 eggplant
  • 1 pk mozzarella
  • 2 large beef tomatoes
  • A pair handful of spinach leaves
  • 1 pk ready-made hummus
  • Olive oil for frying
  • Salt
  • pepper

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