Chapatti recipe – The Artisan Food Trail
Like a good chapatti and want to know how to make one? Following this detailed recipe from The Artisan Food Trail
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at artisanfoodtrail.co.uk.
Ingredients
- 200g atta flour (see notes)
- ¼ tsp of salt
- 1 tsp vegetable oil
- 150ml warm water
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